When we visited Chicago and California several years ago, we fell in love with Chipotle Mexican Grill. So we were really excited when Ristras Mexican Grill opened in San Juan in 2009. They have a similar set up wherein you would line up at the counter, choose if you wanted a burrito, taco etc, pick your filling - steak, chicken, pork etc. At Ristras, the other ingredients are laid out on the counter and the server assembles your order and delivers it at your table after.
Last month, we were in the San Juan area for an errand. As we were driving around during a heavy downpour, we spotted an empty parking space at Ristras. It has been a while since we've dined there so we couldn't decide on what we wanted. The only thing we agreed on was that we didn't feel like eating beans and anything too heavy. The servers were very patient with us and answered all our questions (plus aside from us, only one other table was occupied). We settled on the Steak Soft Tacos and Chicken Quesadilla.
