When anyone mentions crepes, I instantly think of dessert, something sweet and light. I was pleasantly surprised when we had the Paysanne at La Creperie. The edges of the crepe had a crunch to them, the bacon was crispy (just the way I like it) and when you combine all the ingredients together, each bite was such a delight. This is a breakfast lovers dream.
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| Paysanne P245 + service charge egg, bacon, sauteed mushrooms |
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| Double Chocolate Fudge Brownie Crepe P235 + service charge chocolate crepe, fudge brownie and homemade bittersweet chocolate sauce topped with vanilla ice cream |
The next time I visit any crepe place, I shall order one sweet dish and one savory dish to balance things out just like what we did at La Creperie.
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La Creperie, 2nd Level, The Veranda, Robinsons Galleria, EDSA corner Ortigas Ave., Quezon City
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