Friday, April 20, 2012

Kabisera ng Dencio's

Kabisera ng Dencio's is a more upscale version of Dencio's which we used to frequent in our younger years for our sisig fix.  

We skipped the sisig this time around since our desire for the Malaman na Krispy Pata was stronger.
Malaman na Krispy Pata P670
Crispy and meaty pork pata served with a tangy sauce.

Monday, April 16, 2012

Il Mercanti Food Bazaar

We stumbled upon this food bazaar at Metrowalk a few weeks ago.  We made a quick survey of the food stalls and went with the not so healthy choices (I'm sure my mom is shaking her head if she is reading this).

The Crispy Sisig with Rice was very crunchy and the sauces were very rich.  It was sooo good but I shall never order this again.  It felt like a heart attack waiting to happen.  There is rice underneath all that and some cucumber slices.

Thursday, April 12, 2012

Beef Massaman Curry

This is one of the many mixes we purchased at a thai exhibit.  Simple instructions were printed at the back of the pack but I didn't follow them to the letter.


Tuesday, April 10, 2012

Sweets from Chicago

Relatives from my husband's side came home from Chicago for 2 very short weeks.  We were showered with tons of chocolates and most of which were mint flavored ones.  I ended up eating most of them especially the dark chocolates.


Ling Nam

We wrapped up our Good Friday get together in Banawe.  Since we were a large group, we settled for the first restaurant that had ample parking space.  We had a hearty dinner in Ling Nam.  

My only memory of Ling Nam was a fastfood joint in the basement of Shoppesville in Greenhills.  I may have eaten there just once or twice and I can't recall what we had.  We ordered up a storm of Chinese fare.  

My favorite was the Eggplant Ala King (P240/8pcs), a breaded eggplant and seafood dish served with a creamy dip that tasted like mayonnaise.  This fried creation was good even without the sauce.


Monday, April 9, 2012

Seafood Lunch on Good Friday

I see my dad's side of the family about a handful of times a year and we have added Good Friday to the list of regular meet ups.  

Check out our lunch spread minus the desserts.

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