For today's afternoon snack, I'm having my mom's famous shrimp dip. Her labor of love which she serves during potluck parties and sometimes even gives as gifts. Layers of shrimp, cheese and other wonderful ingredients which she painstakingly slices up and spreads are best eaten with crackers. Mom serves it with Fita crackers. I've tried it on Skyflakes, soft tortillas and my favorite nachos.
This is how it looks before everyone else digs in.
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